Since the beginning of time the growing of all foods that humans consumed was considered to be organic. Plant residues, animal wastes and elements of nature were used to increase the health of the soil to provide nutrients for healthy plants to grow and produce fruits and vegetables. Insects and pests were controlled by natural means. Animals fed on the healthy plants resulting in an Organic meat supply.
08-28-2019, 10:48 PM
The History of Today's Organic Farming
العرض العادي
