New US research has found that adults are more likely to eat vegetables if they are seasoned with herbs and spices. Carried out by the University of Illi**is, the study looked at the effect of seasoning on vegetable consumption in more than 530 adult men and women, carrying out their study in a cafe setting over a three week period. Participants who purchased a hot entree in the cafe were offered a vegetable portion, free of charge, with a choice ...