Chipotle Profit Rises as Higher Prices, Restaurant Investments Drive Growth
 

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Chipotle Mexican Grill Inc.’s menu changes and restaurant investments helped drive better-than-expected sales and margins in the latest period, showing the company is continuing to move past food-safety scares in recent years that eroded customers’ trust.

To win back customers Chipotle said it strengthened food-handling practices, such as adopting quarterly food-safety training for employees and putting in place a new food-preparation system.

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