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-   -   8 times Sriracha went too far (https://hameed.nwar.uk/vb/showthread.php?t=1753619)

rss 03-07-2016 04:14 PM

8 times Sriracha went too far
 
8 times Sriracha went too far
http://rack.2.mshcdn.com/media/ZgkyM...fbd841f3_k.jpghttp://rack.1.mshcdn.com/assets/feed...50839a8e00.jpghttp://rack.1.mshcdn.com/assets/feed...32c6f24ba1.jpg
Sriracha Week starts March 7, so it's time to address the elephant in the room: This rooster has gotten a little too cocky for its own good.*

The chile sauce, which is named after a coastal Thai city*(and in the U.S. is associated with the version made by Huy Fong foods, though other companies also make the condiment)*has risen in a way that can only be described as meteoric.*

Between 2013 and 2015, Huy Fong Sriracha sales rose from $60 million to $80 million. When Kylie Jenner mentioned a Sriracha bottle on Instagram (ostensibly in reference to her red sweatshirt and green hairdo), the photo tallied over one million likes.* Read more...


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