{"id":192890,"date":"2020-01-05T17:54:54","date_gmt":"2020-01-05T14:54:54","guid":{"rendered":"http:\/\/ww-vb.mine.nu\/w108\/2020-awards-to-serve-all-vegan-menu\/"},"modified":"2020-01-05T17:54:54","modified_gmt":"2020-01-05T14:54:54","slug":"2020-awards-to-serve-all-vegan-menu","status":"publish","type":"post","link":"https:\/\/hameed.nwar.uk\/sa\/2020-awards-to-serve-all-vegan-menu\/","title":{"rendered":"2020 awards to serve all-vegan menu"},"content":{"rendered":"<p> [ad_1]<br \/>\n<\/p>\n<div data-reactid=\"15\">\n<p class=\"canvas-atom canvas-text Mb(1.0em) Mb(0)--sm Mt(0.8em)--sm\" type=\"text\" content=\"Guests at tonight's&amp;nbsp;&lt;a href=&quot;https:\/\/www.telegraph.co.uk\/films\/0\/golden-globes-nominations-2020-who-nominated-hosting-when-awards-start\/&quot; rel=&quot;nofollow noopener&quot; target=&quot;_blank&quot;&gt;Golden Globes&lt;\/a&gt;&amp;nbsp;hoping to enjoy caviar, steak or other traditionally lavish fare&amp;nbsp;will be disappointed. For the first time,&amp;nbsp;the&amp;nbsp;glitzy film and TV awards ceremony has adopted an all-vegan menu.\" data-reactid=\"17\">Guests at tonight&#8217;s\u00a0Golden Globes\u00a0hoping to enjoy caviar, steak or other traditionally lavish fare\u00a0will be disappointed. For the first time,\u00a0the\u00a0glitzy film and TV awards ceremony has adopted an all-vegan menu.<\/p>\n<p class=\"canvas-atom canvas-text Mb(1.0em) Mb(0)--sm Mt(0.8em)--sm\" type=\"text\" content=\"Stars will be served cold beet soup, mushroom risotto and a dairy-free opera cake, after a last-minute change of plan from the organisation behind the awards,&amp;nbsp;the Hollywood Foreign Press Association (HFPA).\" data-reactid=\"18\">Stars will be served cold beet soup, mushroom risotto and a dairy-free opera cake, after a last-minute change of plan from the organisation behind the awards,\u00a0the Hollywood Foreign Press Association (HFPA).<\/p>\n<p class=\"canvas-atom canvas-text Mb(1.0em) Mb(0)--sm Mt(0.8em)--sm\" type=\"text\" content=\"A non-vegan menu had been announced in December, but was scrapped just before Christmas. The decision came about&amp;nbsp;following a call from the HFPA to&amp;nbsp;Matthew Morgan, executive chef at The Beverley Hilton hotel, where the award show will be held.\" data-reactid=\"19\">A non-vegan menu had been announced in December, but was scrapped just before Christmas. The decision came about\u00a0following a call from the HFPA to\u00a0Matthew Morgan, executive chef at The Beverley Hilton hotel, where the award show will be held.<\/p>\n<p class=\"canvas-atom canvas-text Mb(1.0em) Mb(0)--sm Mt(0.8em)--sm\" type=\"text\" content=\"&quot;We had the menu with fish. Then we got together with the HFPA and they wanted to make this change to send a good message. It\u2019s definitely the first Golden Globes that has gone vegan,&quot; Morgan told the &lt;a href=&quot;https:\/\/www.hollywoodreporter.com\/news\/golden-globes-go-vegan-we-want-send-a-good-message-1265418&quot; rel=&quot;nofollow noopener&quot; target=&quot;_blank&quot;&gt;Hollywood Reporter&lt;\/a&gt;, adding that he had worried about whether his risotto could succeed without Parmesan. Attendees will be able to choose between golden beet soup, king oyster mushrooms scallops, and wild mushroom risotto, accompanied by&amp;nbsp;carrots and roasted baby purple and green Brussels sprouts.\" data-reactid=\"20\">&#8220;We had the menu with fish. Then we got together with the HFPA and they wanted to make this change to send a good message. It\u2019s definitely the first Golden Globes that has gone vegan,&#8221; Morgan told the Hollywood Reporter, adding that he had worried about whether his risotto could succeed without Parmesan. Attendees will be able to choose between golden beet soup, king oyster mushrooms scallops, and wild mushroom risotto, accompanied by\u00a0carrots and roasted baby purple and green Brussels sprouts.<\/p>\n<p class=\"canvas-atom canvas-text Mb(1.0em) Mb(0)--sm Mt(0.8em)--sm\" type=\"text\" content=\"Explaining the change of menu, HFPA president Lorenzo Soria said: &quot;The climate crisis is surrounding us and we were thinking about the new year and the new decade. So we started talking between us about what we can do to send a signal.\" data-reactid=\"21\">Explaining the change of menu, HFPA president Lorenzo Soria said: &#8220;The climate crisis is surrounding us and we were thinking about the new year and the new decade. So we started talking between us about what we can do to send a signal.<\/p>\n<figure class=\"canvas-image Mx(a) canvas-atom My(24px) My(20px)--sm Ta(c)\" style=\"max-width:100%;\" data-type=\"image\" itemscope=\"\" itemprop=\"associatedMedia image\" itemtype=\"http:\/\/schema.org\/ImageObject\" data-reactid=\"22\"><meta itemprop=\"height\" content=\"0\" data-reactid=\"23\"\/><meta itemprop=\"width\" content=\"800\" data-reactid=\"24\"\/><\/p>\n<div class=\"Maw(100%) D(ib)\" data-reactid=\"25\"><img decoding=\"async\" class=\"JsEnabled_Op(0) JsEnabled_Bg(n) Trsdu(.42s) Bgr(nr) Bgz(cv) Maw(100%)\" itemprop=\"url\" style=\"background-image:url(https:\/\/s.yimg.com\/ny\/api\/res\/1.2\/UA.oI.mlboCdnJuHIkludQ--~A\/YXBwaWQ9aGlnaGxhbmRlcjtzbT0xO3c9ODAw\/https:\/\/media.zenfs.com\/en-GB\/the_telegraph_818\/a3513cd19e11786b3ddf748ead88ecc9);\" src=\"https:\/\/s.yimg.com\/g\/images\/spaceball.gif\" data-reactid=\"26\"\/><noscript data-reactid=\"27\"><img decoding=\"async\" class=\"Maw(100%)\" src=\"https:\/\/s.yimg.com\/ny\/api\/res\/1.2\/UA.oI.mlboCdnJuHIkludQ--~A\/YXBwaWQ9aGlnaGxhbmRlcjtzbT0xO3c9ODAw\/https:\/\/media.zenfs.com\/en-GB\/the_telegraph_818\/a3513cd19e11786b3ddf748ead88ecc9\" itemprop=\"url\"\/><\/noscript><\/div>\n<p><!-- react-empty: 28 --><\/figure>\n<p class=\"canvas-atom canvas-text Mb(1.0em) Mb(0)--sm Mt(0.8em)--sm\" type=\"text\" content=\"&quot;We don\u2019t think we'll change the world with one meal, but we decided to take small steps to bring awareness. The food we eat, the way it is processed and grown and disposed of, all of that contributes to the climate crisis.&quot;\" data-reactid=\"29\">&#8220;We don\u2019t think we&#8217;ll change the world with one meal, but we decided to take small steps to bring awareness. The food we eat, the way it is processed and grown and disposed of, all of that contributes to the climate crisis.&#8221;<\/p>\n<p class=\"canvas-atom canvas-text Mb(1.0em) Mb(0)--sm Mt(0.8em)--sm\" type=\"text\" content=\"Daniel Craig, Emma Thompson and Jonathan Pryce are among the British award nominees who will be chewing their way through the meat-free feast.\" data-reactid=\"30\">Daniel Craig, Emma Thompson and Jonathan Pryce are among the British award nominees who will be chewing their way through the meat-free feast.<\/p>\n<p class=\"canvas-atom canvas-text Mb(1.0em) Mb(0)--sm Mt(0.8em)--sm\" type=\"text\" content=\"&lt;a href=&quot;https:\/\/www.telegraph.co.uk\/films\/0\/hollywood-award-shows-joke-time-bring-back-ricky-gervais\/&quot; rel=&quot;nofollow noopener&quot; target=&quot;_blank&quot;&gt;Ricky Gervais&lt;\/a&gt;, who will return&amp;nbsp;to host the awards for his fifth time, is likely to be pleased with the decision: the comedian is a vegetarian and an outspoken animal rights activist.\" data-reactid=\"31\">Ricky Gervais, who will return\u00a0to host the awards for his fifth time, is likely to be pleased with the decision: the comedian is a vegetarian and an outspoken animal rights activist.<\/p>\n<\/div>\n<p>[ad_2]<br \/>\n<br \/><a href=\"https:\/\/sg.style.yahoo.com\/golden-globes-just-got-less-105245282.html\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>[ad_1] Guests at tonight&#8217;s\u00a0Golden Globes\u00a0hoping to enjoy caviar, steak or other traditionally lavish fare\u00a0will be disappointed. For the first time,\u00a0the\u00a0glitzy film and TV awards ceremony has adopted an all-vegan menu. Stars will be served cold beet soup, mushroom risotto and a dairy-free opera cake, after a last-minute change of plan from the organisation behind the &hellip;<\/p>\n","protected":false},"author":1,"featured_media":192891,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[33],"tags":[],"class_list":["post-192890","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-33"],"_links":{"self":[{"href":"https:\/\/hameed.nwar.uk\/sa\/wp-json\/wp\/v2\/posts\/192890","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hameed.nwar.uk\/sa\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hameed.nwar.uk\/sa\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hameed.nwar.uk\/sa\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/hameed.nwar.uk\/sa\/wp-json\/wp\/v2\/comments?post=192890"}],"version-history":[{"count":0,"href":"https:\/\/hameed.nwar.uk\/sa\/wp-json\/wp\/v2\/posts\/192890\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hameed.nwar.uk\/sa\/wp-json\/wp\/v2\/media\/192891"}],"wp:attachment":[{"href":"https:\/\/hameed.nwar.uk\/sa\/wp-json\/wp\/v2\/media?parent=192890"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hameed.nwar.uk\/sa\/wp-json\/wp\/v2\/categories?post=192890"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hameed.nwar.uk\/sa\/wp-json\/wp\/v2\/tags?post=192890"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}