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Slicing, Washing, Cleansing and Storing Lettuce in Baggage in Bulk for Salads, Sandiches or Wraps
Hello All, I purchase salads in bulk from sams and minimize it immediately so I could make it simply out there to make use of all through the week. I’ve observed that if it it’s already minimize up i can simply then put it on sandwiches, wraps, and even simply make a fast salad. Thanks for watching. Take care and God Bless 🙂
Slicing, Washing, cleansing, and storing lettuce in luggage in bulk for salads, sandiches and wraps
supply
$3.90 for lettuce?
are you using hot water to rinse it? or cold?
I thought if u cut lettuce with a knife, it wilted it.
Great tutorial
Good idea chopping off the ends… I like your style… I know my lettuce is fresh because it comes from my garden lol
Do you deep freeze or simply keep in the vegetable tray of the refrigerator?
ozone cleans way better in i have one from amazon for about $50 & they go to $350 ,but the ozone brags about cleaning more than clorox & disinfect everything hans ,cut ,veg .meat and removes 99% pesticides .It produces 3 atoms that last 15 minutes I think you wash for 45 minute ,you put charcoal inside the bag charcoal are inside water filters and can get wet, it absorb a gas that ved give out when they spoil call ethylene gas
Damn, you throw away half the lettuce,
Throw some paper towels into the bag and it lasts much longer!
I ABSOLUTELY LOVED THIS VIDEO!! I have that EXACT SAME SALAD SPINNER AND I LOVE IT!!! MY sweet giving sister gave it to me years and I wouldn't be without it. I use to wash my lettuce and dry it with paper towels until my sister gave me the spinner. I just loved you sharing this b/c I can TOTALLY relate. I disagree it's a waste of water and I do agree air is the enemy. You have to wash lettuce and I do the same thing at least twice.
The salad spinners can be bought at Bed Bath and Beyond in case anyone wants to know. Also if you sign up for emails BB&B sends you coupons. They are GREAT. and…ALSO if you buy a wedding gift there they have BEAUTIFUL wrapping paper, boxes and tull you can wrap your present with in a wrapping area. It's an AWESOME store!!! The paper is silver/white…tissue paper too and the tull for the ribbon/bow is purple. Take a look next time you are in there.
Thank You So Much for sharing this .
On one video somewhere on Youtube it says if you buy prewashed lettuce DON'T WASH IT.. It said you could contaminate if you do..for some reason.
God Bless You too.
Doesn't the lettuce go brown in the areas you cut with the metal knife? Mine does. How do you prevent the browning? Maybe your secret is that you squeeze out every last bit of air???
Love it thank you for the video! I'm weird about lettuce I always cut off the ribs. Especially romaine ribs it doesn't taste good to me. I don't buy that much though just 2 of us at home.
You should always wash your leaves individually before cutting. Your method simply washes away all the nutrients down the drain.
Oxo good grips salad spinner with break… It's a good one
That's nice
Thanks very much
I need a salad spinner. I prep my lettuce as soon as I get it too. But I wash bumpy hand and lay the leaves out on clean towels to air dry. Speed it up a bit by patting dry with paper towels. Then I store it in storage bags with paper towels layered. They absorb any missed moisture. Then if so haven't used it all up within a week. I will pull the towels out. Sometimes I add more towels. But only if I think I need to make the lettuce hold out a bit longer.
Thank you so much for this video. I'm trying to eat more salads
THANKS A MILLION.
I DID NOT KNOW THAT.
GOD BLESS YOUR FUTURE.
Wonderful thanks now I’ll feel like I know what I’m doing.
Why would u cut then wash ru cutting up dirt germs come on don't fall for that pre washed ready2 use.When u prepare greens 2 cook do u cut the greens then wash them if u do that ass backwards. U clean every leaf separately may through some backing soda n there while ru washing anything n those greens r any type of lettuce will come offffffff never cut first then wash always wash first then cut
THE horse before the cart Little Food For Thought GO Figure
Thank you!
Wonderful, thank you so very much for your help and kindness!
How on earth do vegetables expire when the vegetable looks fine and decently fresh
Nice job on explaining the cutting and cleaning. I learned a lot.
I bought quart canning jars and make jarred salads. Put the cut up lettuce in bottom then add other veggies you want next. Tomatoes last out of the veggies then any meats, eggs then cheese. They say to put dressing in but I like to buy package of small condiment cups with lids to put my dressing in. Put the lid on and they last throughout the week. Now they are ready to grab and go.
So ur gonna use the salad to make a salad…
So much water wasted. Also, air is not the enemy.
Great video! Thanks for sharing.
Oh my Gosh, thank you, I'm a disaster in the kitchen and I've been doing more work than I needed…this is easy 🙂
Thanks for sharing! We eat romaine lettuce weekly. We've usually only cleaned it one time but from now on will do it three times.
Will try this this weekend. Tired of throwing away lettuce! I'll use a bag to spin the lettuce because I don't have the room to store a salad spinner.
Same salad spinner!!
I just saw your written review on the commercial size 5 gallon salad spinner from an online restaurant supply store. Could you do a short review on how it operates? I'm planning to purchase one but would like to see it in action first. Thank you for all your videos. I'm going to buy an impulse sealer too!
Thanks, I will do your method exactly