Salty cornqish

Salty cornices .. Serve on your trip the most delicious side dishes that are very savory and delicious, and serve Qaraish alongside the various sauces dishes that are family favorites. Also learn: & nbsp; Salty biscuits with thyme and cheese

Ingredients

Flour: one and a quarter (all-purpose)

Onion powder: a quarter of a teaspoon

Garlic powder: a quarter of a teaspoon

Free powder: a quarter of a teaspoon (red)

Paprika: a quarter of a teaspoon

Butter: 4 tablespoons

Water: a quarter cup

Honey: a tablespoon

Salt, to taste

How to prepare

Preheat the oven to 200 ° C. The following ingredients are added to the bowl: flour, onion powder, garlic powder, free powder and “quotrika”, mixing well. Then, mix the mixture, with the butter. In a small bowl, mix water and honey. Then, the liquid mixture is added to the flour mixture, until a homogeneous dough is formed. & nbsp; The dough is kneaded, then spread on a surface, spreading the flour on it, then cut it with a slicer, according to the desired shape. Spread salt over them. And bake for ten minutes. Appetizers Side Dishes Fast Recipes Fast Food Easy And Fast Recipes Fast Food